Welcome to Anatolie Durum, a quaint culinary gem located at 9 Rue de la Harpe, 75005 Paris, France. Within its cozy walls, the spirit of authentic Turkish cuisine comes alive, inviting food lovers to indulge in a delightful culinary experience. Open until 1 AM, this eatery is perfect for late-night cravings, ensuring that you won’t have to settle for anything less than fresh and flavorful.
The heart of Anatolie Durum beats with the smoky aroma of grilled meats and fresh pita laffa bread, expertly crafted on the spot. Customers rave about the Chicken Kebab, celebrated for its tenderness and the balanced flavors brought forth by the charcoal grill. It's no wonder that Roza M described it as “light and delicious,” making it the ideal quick bite to enjoy after a long day exploring the enchanting streets of Paris.
If you seek a harmonious pairing for your meal, look no further than the refreshing EFES Draft Beer, praised by Hrishikesh Bhaskaran for complementing the Chicken Durum beautifully. Bold flavors take center stage here, as friendly staff warmly welcome guests, enhancing the overall dining experience with their dedicated service. The atmosphere is vibrant and inviting, making it a delightful spot to unwind and savor a meal.
Beyond the savory dishes, Anatolie Durum also offers delightful desserts, with the künefe with ice cream standing out as a favorite among patrons. As Khashayar Reyhani aptly noted, it’s a special treat that showcases the rich culinary tradition of Turkey, leaving guests craving for more. And while some may have varied opinions about the ayran, it’s the overall dining experience that truly shines at Anatolie Durum.
Mia Wang encapsulated the essence of this establishment perfectly — the fusion of fantastic food and outstanding service at an excellent price point. Whether you're a local or a visitor, Anatolie Durum is not just a restaurant but a warm embrace of culture and flavor. So, gather your loved ones and embark on a flavorful journey at Anatolie Durum; you won’t be disappointed.